Telur balado sos tiram

Serves 1
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Directions

  1. 1Add bawang merah, bawang putih, cili besar, cili padi hijau, cili padi merah and tomato to food processor.
  2. 2Add bawang merah, bawang putih, cili besar, cili padi hijau, cili padi merah and tomato to food processor.
  3. 3Add bawang merah, bawang putih, cili besar, cili padi hijau, cili padi merah and tomato to food processor.
  4. 4Blend the ingredients.
  5. 5Blend the ingredients.
  6. 6Blend the ingredients.
  7. 7Fry the eggs in a pan with oil.
  8. 8Fry the eggs in a pan with oil.
  9. 9Fry the eggs in a pan with oil.
  10. 10Add the blended ingredients to the pan and stir it.
  11. 11Add the blended ingredients to the pan and stir it.
  12. 12Add the blended ingredients to the pan and stir it.
  13. 13Add seasoning to the pan and stir it.
  14. 14Add seasoning to the pan and stir it.
  15. 15Add seasoning to the pan and stir it.
  16. 16Add oyster sauce to the pan and stir it.
  17. 17Add oyster sauce to the pan and stir it.
  18. 18Add oyster sauce to the pan and stir it.
  19. 19Add eggs to the pan and mix them with the sauce.
  20. 20Add eggs to the pan and mix them with the sauce.
  21. 21Add eggs to the pan and mix them with the sauce.
  22. 22Serve with rice.
  23. 23Serve with rice.
  24. 24Serve with rice.

Ingredients

  • 1 biji bawang merah
  • 1 biji bawang merah
  • 1 biji bawang merah
  • 6 ulas bawang putih
  • 6 ulas bawang putih
  • 6 ulas bawang putih
  • 3 biji cili besar
  • 3 biji cili besar
  • 3 biji cili besar
  • 15 tangkai cili padi hijau
  • 15 tangkai cili padi hijau
  • 15 tangkai cili padi hijau
  • 10 tangkai cili padi merah
  • 10 tangkai cili padi merah
  • 10 tangkai cili padi merah
  • 0.5 biji tomato
  • 0.5 biji tomato
  • 0.5 biji tomato
  • 3 eggs
  • 3 eggs
  • 3 eggs
  • oil
  • oil
  • oil
  • seasoning
  • seasoning
  • seasoning
  • oyster sauce
  • oyster sauce
  • oyster sauce

Equipment

food processorpan
Telur balado sos tiram | Clip Recipe