Copycat KFC Original Recipe Chicken

37 mins
Serves 1
tiktok.com

Directions

  1. 1Mix all dry ingredients in a bowl.
  2. 2Mix all dry ingredients in a bowl.
  3. 3Mix all dry ingredients in a bowl.
  4. 4Prepare a bowl with water.
  5. 5Prepare a bowl with water.
  6. 6Prepare a bowl with water.
  7. 7Dip the chicken pieces in water.
  8. 8Dip the chicken pieces in water.
  9. 9Dip the chicken pieces in water.
  10. 10Coat the chicken pieces in the dry mix.
  11. 11Coat the chicken pieces in the dry mix.
  12. 12Coat the chicken pieces in the dry mix.
  13. 13Dip the coated chicken pieces in water again.
  14. 14Dip the coated chicken pieces in water again.
  15. 15Dip the coated chicken pieces in water again.
  16. 16Coat the chicken pieces in the dry mix again for double breading.
  17. 17Coat the chicken pieces in the dry mix again for double breading.
  18. 18Coat the chicken pieces in the dry mix again for double breading.
  19. 19Shake off any excess flour.
  20. 20Shake off any excess flour.
  21. 21Shake off any excess flour.
  22. 22Heat oil to 160-175 degrees Celsius.
  23. 23Heat oil to 160-175 degrees Celsius.
  24. 24Heat oil to 160-175 degrees Celsius.
  25. 25Fry the chicken until golden brown and cooked through.
  26. 26Fry the chicken until golden brown and cooked through.
  27. 27Fry the chicken until golden brown and cooked through.
  28. 28Drain the chicken on kitchen paper.
  29. 29Drain the chicken on kitchen paper.
  30. 30Drain the chicken on kitchen paper.

Ingredients

  • 2.5 cups flour
  • 2.5 cups flour
  • 2.5 cups flour
  • 2 teaspoons salt
  • 2 teaspoons salt
  • 2 teaspoons salt
  • 3 teaspoons paprika
  • 3 teaspoons paprika
  • 3 teaspoons paprika
  • 2 teaspoons dried mustard
  • 2 teaspoons dried mustard
  • 2 teaspoons dried mustard
  • 2 teaspoons garlic powder
  • 2 teaspoons garlic powder
  • 2 teaspoons garlic powder
  • 1.5 teaspoons onion powder
  • 1.5 teaspoons onion powder
  • 1.5 teaspoons onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried thyme
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • 1 teaspoon dried basil
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried oregano
  • 1 teaspoon dried oregano
  • 2 teaspoons ground black pepper
  • 2 teaspoons ground black pepper
  • 2 teaspoons ground black pepper
  • 2 teaspoons ground white pepper
  • 2 teaspoons ground white pepper
  • 2 teaspoons ground white pepper
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 chicken pieces
  • 1 chicken pieces
  • 1 chicken pieces

Equipment

bowlmeasuring cupbaking trayspoonglovesdeep fryer or large pantongskitchen paper