Bourbon Chicken

123 mins
Serves 1
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Directions

  1. 1Mix all ingredients in a bowl: chicken thighs, olive oil, salt, chicken bouillon, white pepper, onion powder, ginger paste, and garlic paste.
  2. 2Grill the chicken until golden brown.
  3. 3Prepare sauce: mix soy sauce, brown sugar, apple cider vinegar, bourbon, garlic paste, ginger paste, and cornstarch slurry in a pan.
  4. 4Add grilled chicken to the sauce and mix well.
  5. 5Serve the chicken over rice, and garnish with green onions.

Ingredients

  • 2 lbs boneless chicken thighs
  • 1 tbsp olive oil
  • 1 tbsp salt
  • 1 tbsp chicken bouillon
  • 1 tbsp white pepper
  • 1 tbsp onion powder
  • 1 tbsp ginger paste
  • 1 tbsp garlic paste
  • 1 cup soy sauce
  • 2 cups brown sugar
  • 0.25 cup apple cider vinegar
  • 0.25 cup bourbon
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 2 tbsp cornstarch slurry
  • 1 green onions

Equipment

bowlgrilling panspoontongsspatula