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Crock-Pot Balsamic Chicken
4m
Serves 1
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Crock-Pot Balsamic Chicken
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4m
Serves 1
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Directions
1
Throw in a Crock-Pot a pack of chicken thighs with some olive oil
2
Season it heavily with salt and pepper
3
Add a whole sliced onion
4
Add some Italian seasoning, some garlic and about half a cup of balsamic vinegar
5
Add two cans of stewed tomatoes
6
Turn it on high for about four hours
Ingredients
1 pack chicken thighs
1 olive oil
1 salt
1 pepper
1 whole sliced onion
1 Italian seasoning
1 garlic
0.5 cup balsamic vinegar
2 cans stewed tomatoes
Equipment
Crock-Pot
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