Homemade Irish Cream (Bailey's)

10 mins
Serves 1
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Directions

  1. 1Pour heavy whipping cream into the blender jar.
  2. 2Pour heavy whipping cream into the blender jar.
  3. 3Pour heavy whipping cream into the blender jar.
  4. 4Add the sweetened condensed milk.
  5. 5Add the sweetened condensed milk.
  6. 6Add the sweetened condensed milk.
  7. 7Add the Irish Whiskey.
  8. 8Add the Irish Whiskey.
  9. 9Add the Irish Whiskey.
  10. 10Add the instant espresso coffee.
  11. 11Add the instant espresso coffee.
  12. 12Add the instant espresso coffee.
  13. 13Blend until smooth.
  14. 14Blend until smooth.
  15. 15Blend until smooth.
  16. 16Pour into jar.
  17. 17Pour into jar.
  18. 18Pour into jar.

Ingredients

  • 14 ounces Jameson Irish Whiskey
  • 14 ounces Jameson Irish Whiskey
  • 14 ounces Jameson Irish Whiskey
  • 2 tablespoons powdered coffee (instant espresso coffee)
  • 2 tablespoons powdered coffee (instant espresso coffee)
  • 2 tablespoons powdered coffee (instant espresso coffee)
  • 12 ounces heavy whipping cream
  • 12 ounces heavy whipping cream
  • 12 ounces heavy whipping cream
  • 1 can Eagle Brand Sweetened Condensed Milk
  • 1 can Eagle Brand Sweetened Condensed Milk
  • 1 can Eagle Brand Sweetened Condensed Milk

Equipment

blendermeasuring cupjarfunnelbowlwhiskteaspoon