Easy, Healthier Chicken Fajita Mac & Cheese

20 mins
Serves 1
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Directions

  1. 1Start with some chicken breast, season with olive oil, lime juice and a few spices.
  2. 2Start with some chicken breast, season with olive oil, lime juice and a few spices.
  3. 3Start with some chicken breast, season with olive oil, lime juice and a few spices.
  4. 4Mix that well, then add your chicken to a hot pan; cook that for five minutes.
  5. 5Mix that well, then add your chicken to a hot pan; cook that for five minutes.
  6. 6Mix that well, then add your chicken to a hot pan; cook that for five minutes.
  7. 7Remove and add bell peppers, onions and garlic.
  8. 8Remove and add bell peppers, onions and garlic.
  9. 9Remove and add bell peppers, onions and garlic.
  10. 10Cook until soft; add any milk, pasta water, light cream cheese and mozzarella.
  11. 11Cook until soft; add any milk, pasta water, light cream cheese and mozzarella.
  12. 12Cook until soft; add any milk, pasta water, light cream cheese and mozzarella.
  13. 13Stir on low heat; add your cooked macaroni and chicken.
  14. 14Stir on low heat; add your cooked macaroni and chicken.
  15. 15Stir on low heat; add your cooked macaroni and chicken.
  16. 16Mix well and enjoy.
  17. 17Mix well and enjoy.
  18. 18Mix well and enjoy.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon lime juice
  • 1 tablespoon lime juice
  • 1 tablespoon lime juice
  • 1 spices
  • 1 spices
  • 1 spices
  • 1 cup bell peppers
  • 1 cup bell peppers
  • 1 cup bell peppers
  • 1 cup onions
  • 1 cup onions
  • 1 cup onions
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1 cup any milk
  • 1 cup any milk
  • 1 cup any milk
  • 1 cup pasta water
  • 1 cup pasta water
  • 1 cup pasta water
  • 1 cup light cream
  • 1 cup light cream
  • 1 cup light cream
  • 1 cup cream cheese
  • 1 cup cream cheese
  • 1 cup cream cheese
  • 1 cup mozzarella
  • 1 cup mozzarella
  • 1 cup mozzarella
  • 170 g macaroni
  • 170 g macaroni
  • 170 g macaroni

Equipment

knifecutting boardbaking dishfrying panspatulameasuring spoons