Directions
- 1Add some cinnamon dust frosting to the rim of the glass.
- 2Add vanilla cookies around the rim of the glass.
- 3Put the glass in the freezer to chill.
- 4Add 3 scoops of vanilla ice cream into the blender.
- 5Add 1/2 cup of milk.
- 6Add 1 scoop of cinnamon dust frosting.
- 7Add the vanilla cookies.
- 8Blend until smooth.
- 9Pour into the chilled glass.
- 10Add whipped cream on top.
- 11Add more vanilla cookies on top.
- 12Sprinkle some cinnamon sugar on top.
Ingredients
- 6 trays cinnamon toast crunch
- 3 scoops vanilla ice cream
- 0.5 cup milk
- 1 scoop cinnamon dust frosting
- 12 vanilla cookies
- 1 pinch cinnamon sugar
Equipment
knifeglassplateblender
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