My Honey Bacon Crispy Cube Potatoes

15m
Serves 1
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Directions

  1. 1Peel and dice potatoes into 2cm cubes.
  2. 2Boil potatoes in salted water until tender.
  3. 3Drain potatoes and spread them on a baking tray with oil.
  4. 4Roast potatoes in the oven until golden brown and crispy.
  5. 5Add diced bacon to the frying pan and cook until crispy.
  6. 6Add roasted potatoes to the pan with bacon and toss to combine.
  7. 7Add honey and mix well. Cook until caramelised.
  8. 8Transfer the honey bacon potatoes into a bowl.
  9. 9Top with crumbled feta cheese and chopped parsley.

Ingredients

  • 4 potatoes
  • 1 cup water
  • 1 pinch salt
  • 2 tbsp oil
  • 4 slices bacon
  • 1 tbsp honey
  • 50 g feta cheese
  • 1 handful parsley

Equipment

knifecutting boardpotcolanderbaking trayspatulafrying pan

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