Hot Honey Halloumi Bowls

30m
Serves 1
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Directions

  1. 1Cube sweet potato and toss in olive oil, garlic powder, smoked paprika, chilli powder, cayenne, salt, and pepper.
  2. 2Air fry sweet potatoes at 390F for 20-30 minutes, shaking halfway through.
  3. 3Mix yogurt sauce using Greek yogurt, garlic, lemon juice, lemon zest, salt, and pepper.
  4. 4Toss cabbage in the yogurt sauce.
  5. 5Cook couscous per package instructions (most just needs boiling water + 5 min rest).
  6. 6Pan-fry halloumi until golden on both sides.
  7. 7Drizzle hot honey over the pan-fried halloumi.
  8. 8Plate couscous as a base.
  9. 9Add crispy air-fried sweet potatoes.
  10. 10Add hot honey halloumi.
  11. 11Add the lemon garlic cabbage mix.
  12. 12Add more sauce on top.
  13. 13Add Sriracha.
  14. 14Add pickled red onions.
  15. 15Add more hot honey.

Ingredients

  • couscous
  • sweet potatoes, cubed
  • olive oil
  • garlic powder
  • smoked paprika
  • chilli powder
  • cayenne
  • salt
  • pepper
  • hot honey
  • halloumi
  • lemon garlic sauce
  • cabbage mix
  • sriracha
  • pickled red onions
  • greek yoghurt
  • garlic
  • lemon juice
  • lemon zest

Equipment

air fryerpan

Tips

  • Halloumi is a mix between mozzarella and feta but doesn't melt, making it super salty and amazing.
  • You can put hot honey on literally everything for delicious combinations.