Torta in Padella
Serves 1
Directions
- 1Peel the apples and remove the core. Cut them into slices.
- 2Peel the apples and remove the core. Cut them into slices.
- 3Peel the apples and remove the core. Cut them into slices.
- 4In a pan, add butter and sugar.
- 5In a pan, add butter and sugar.
- 6In a pan, add butter and sugar.
- 7Add apple slices and cook over low heat for about 10 minutes.
- 8Add apple slices and cook over low heat for about 10 minutes.
- 9Add apple slices and cook over low heat for about 10 minutes.
- 10Add cinnamon.
- 11Add cinnamon.
- 12Add cinnamon.
- 13In a bowl, add the egg, sugar, and vanilla sugar. Mix well.
- 14In a bowl, add the egg, sugar, and vanilla sugar. Mix well.
- 15In a bowl, add the egg, sugar, and vanilla sugar. Mix well.
- 16Add seed oil and yogurt. Mix well.
- 17Add seed oil and yogurt. Mix well.
- 18Add seed oil and yogurt. Mix well.
- 19Add flour and baking powder. Mix well.
- 20Add flour and baking powder. Mix well.
- 21Add flour and baking powder. Mix well.
- 22Add the mixture to the pan.
- 23Add the mixture to the pan.
- 24Add the mixture to the pan.
- 25Cook over low heat for 10 minutes.
- 26Cook over low heat for 10 minutes.
- 27Cook over low heat for 10 minutes.
- 28Cook for another 5 minutes.
- 29Cook for another 5 minutes.
- 30Cook for another 5 minutes.
Ingredients
- 2 mele
- 2 mele
- 2 mele
- 30 g burro
- 30 g burro
- 30 g burro
- 30 g zucchero
- 30 g zucchero
- 30 g zucchero
- 1 uovo
- 1 uovo
- 1 uovo
- 30 g zucchero
- 30 g zucchero
- 30 g zucchero
- 8 g zucchero vanigliato
- 8 g zucchero vanigliato
- 8 g zucchero vanigliato
- 30 ml olio di semi
- 30 ml olio di semi
- 30 ml olio di semi
- 150 ml yogurt bianco
- 150 ml yogurt bianco
- 150 ml yogurt bianco
- 140 g farina
- 140 g farina
- 140 g farina
- 8 g lievito in polvere
- 8 g lievito in polvere
- 8 g lievito in polvere
- Cannella
- Cannella
- Cannella