Nutella Chocolate Roll

2m
Serves 4
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Directions

  1. 1Cut a stack of bread slices into smaller, rectangular pieces.
  2. 2Roll out each bread piece with a rolling pin.
  3. 3Spread Nutella evenly over each piece of bread.
  4. 4Roll up each bread piece with Nutella inside and form them in logs.
  5. 5Melt the chocolate bar in a bowl.
  6. 6Add peanuts to the melted chocolate.
  7. 7Dip each Nutella bread roll in the melted chocolate and peanut mixture.
  8. 8Place the rolls on a baking tray lined with parchment paper and refrigerate until set.
  9. 9Cut the rolls into slices.

Ingredients

  • 6 slices white bread
  • 1 jar Nutella
  • 1 bar chocolate
  • 1 handful peanuts

Equipment

kniferolling pinbowlspatulabaking trayparchment paper