Nutella Chocolate Roll
Directions
- 1Cut a stack of bread slices into smaller, rectangular pieces.
- 2Roll out each bread piece with a rolling pin.
- 3Spread Nutella evenly over each piece of bread.
- 4Roll up each bread piece with Nutella inside and form them in logs.
- 5Melt the chocolate bar in a bowl.
- 6Add peanuts to the melted chocolate.
- 7Dip each Nutella bread roll in the melted chocolate and peanut mixture.
- 8Place the rolls on a baking tray lined with parchment paper and refrigerate until set.
- 9Cut the rolls into slices.
Ingredients
- 6 slices white bread
- 1 jar Nutella
- 1 bar chocolate
- 1 handful peanuts
Equipment
kniferolling pinbowlspatulabaking trayparchment paper
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