Directions
- 1Add dates to a food processor.
- 2Add oat flour.
- 3Add cacao powder.
- 4Add a pinch of salt.
- 5Add maple syrup.
- 6Add a shot of strong coffee.
- 7Add chocolate protein powder.
- 8Add almond butter.
- 9Blend until a thick, chewy mixture is formed.
- 10Roll the mixture into balls.
- 11Melt vegan white chocolate with a pinch of salt.
- 12Dip the balls into the melted white chocolate.
- 13Dust with cacao powder.
- 14Let the balls set in the fridge.
Ingredients
- 200 g dates
- 1 cup oat flour
- 4 tbsp cacao powder
- 1 pinch salt
- 2 tbsp maple syrup
- 1 shot coffee
- 2 tbsp chocolate protein powder
- 2 tbsp almond butter
- 200 g vegan white chocolate
Equipment
food processor
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