hot honey garlic chicken sliders

Serves 1
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Directions

  1. 1Prepare the slider buns by brushing them with egg wash and baking.
  2. 2Prepare the slider buns by brushing them with egg wash and baking.
  3. 3Prepare the slider buns by brushing them with egg wash and baking.
  4. 4Cut the chicken breast into pieces.
  5. 5Cut the chicken breast into pieces.
  6. 6Cut the chicken breast into pieces.
  7. 7Marinate chicken in a mixture of egg and milk, then season.
  8. 8Marinate chicken in a mixture of egg and milk, then season.
  9. 9Marinate chicken in a mixture of egg and milk, then season.
  10. 10Dredge the chicken in flour.
  11. 11Dredge the chicken in flour.
  12. 12Dredge the chicken in flour.
  13. 13Fry the chicken pieces until golden brown and cooked through.
  14. 14Fry the chicken pieces until golden brown and cooked through.
  15. 15Fry the chicken pieces until golden brown and cooked through.
  16. 16Melt butter in a pan.
  17. 17Melt butter in a pan.
  18. 18Melt butter in a pan.
  19. 19Add garlic, hot sauce, and honey to the pan to create the sauce.
  20. 20Add garlic, hot sauce, and honey to the pan to create the sauce.
  21. 21Add garlic, hot sauce, and honey to the pan to create the sauce.
  22. 22Stir the sauce until combined.
  23. 23Stir the sauce until combined.
  24. 24Stir the sauce until combined.
  25. 25Slice the slider buns in half horizontally.
  26. 26Slice the slider buns in half horizontally.
  27. 27Slice the slider buns in half horizontally.
  28. 28Toast the inside of the slider buns in a pan.
  29. 29Toast the inside of the slider buns in a pan.
  30. 30Toast the inside of the slider buns in a pan.
  31. 31Coat the fried chicken pieces with the hot honey garlic sauce.
  32. 32Coat the fried chicken pieces with the hot honey garlic sauce.
  33. 33Coat the fried chicken pieces with the hot honey garlic sauce.
  34. 34Spread sauce on the bottom half of the slider buns.
  35. 35Spread sauce on the bottom half of the slider buns.
  36. 36Spread sauce on the bottom half of the slider buns.
  37. 37Place a piece of sauced chicken on top of the sauce.
  38. 38Place a piece of sauced chicken on top of the sauce.
  39. 39Place a piece of sauced chicken on top of the sauce.
  40. 40Drizzle more sauce over the chicken.
  41. 41Drizzle more sauce over the chicken.
  42. 42Drizzle more sauce over the chicken.
  43. 43Top with pickles and the other half of the bun.
  44. 44Top with pickles and the other half of the bun.
  45. 45Top with pickles and the other half of the bun.

Ingredients

  • chicken breast
  • chicken breast
  • chicken breast
  • egg
  • egg
  • egg
  • milk
  • milk
  • milk
  • seasonings
  • seasonings
  • seasonings
  • flour
  • flour
  • flour
  • butter
  • butter
  • butter
  • garlic
  • garlic
  • garlic
  • hot sauce
  • hot sauce
  • hot sauce
  • honey
  • honey
  • honey
  • slider buns
  • slider buns
  • slider buns
  • sauce
  • sauce
  • sauce
  • pickles
  • pickles
  • pickles

Equipment

bowlbaking sheetpastry brushpotspatulaknifecooling rack