Steak Torta
Directions
- 1Mix orange juice, paprika, and oregano in a bowl.
- 2Marinate the steak in the mixture.
- 3In a frying pan, fry tomatoes, onion, jalapeno, and garlic.
- 4Add water, cover, and let it simmer.
- 5Add the cooked vegetables into a blender with cilantro and salt.
- 6Blend until smooth.
- 7Sear the marinated steak in a cast iron skillet.
- 8Mash the avocados with lime juice and salt.
- 9Cut the steak into smaller pieces.
- 10Mix the steak with the pan juices.
- 11Toast the rolls in a cast iron skillet.
- 12Assemble the torta by layering the ingredients.
Ingredients
- 1 piece orange juice
- 1 tablespoon paprika
- 1 tablespoon oregano
- 1 piece steak
- 6 pieces tomatoes
- 1 piece onion
- 1 piece jalapeno pepper
- 2 cloves garlic
- 1 cup water
- 1 handful cilantro
- 1 pinch salt
- 2 pieces avocado
- 1 piece lime juice
- 2 pieces roll
- 1 cup cheese
- 1 cup refried beans
Equipment
bowlblenderfrying pancast iron skilletknife
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