1Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice, and olive oil. Mix until the color changes.
2Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice, and olive oil. Mix until the color changes.
3Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice, and olive oil. Mix until the color changes.
4Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika, and optional olive oil. Mix well.
5Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika, and optional olive oil. Mix well.
6Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika, and optional olive oil. Mix well.
7Oven bake or air fry the potatoes for 20-22 minutes at 200C/400F until golden and crispy.
8Oven bake or air fry the potatoes for 20-22 minutes at 200C/400F until golden and crispy.
9Oven bake or air fry the potatoes for 20-22 minutes at 200C/400F until golden and crispy.
10Cook steak bites for 2 minutes each side on medium-high heat. Lower the heat, add more butter and parsley. Mix until coated and set aside.
11Cook steak bites for 2 minutes each side on medium-high heat. Lower the heat, add more butter and parsley. Mix until coated and set aside.
12Cook steak bites for 2 minutes each side on medium-high heat. Lower the heat, add more butter and parsley. Mix until coated and set aside.
13Add chopped garlic and onion. Cook for 5 minutes until soft, then add Italian herbs and chipotle paste. Give it a mix.
14Add chopped garlic and onion. Cook for 5 minutes until soft, then add Italian herbs and chipotle paste. Give it a mix.
15Add chopped garlic and onion. Cook for 5 minutes until soft, then add Italian herbs and chipotle paste. Give it a mix.
16Add evaporated milk, light cream cheese, and parmesan. Mix until smooth.
17Add evaporated milk, light cream cheese, and parmesan. Mix until smooth.
18Add evaporated milk, light cream cheese, and parmesan. Mix until smooth.