Sticky Honey Garlic Meatballs

Name: Sticky Honey Garlic Meatballs
Cuisine: American
Ingredients: 1 lb ground beef; 0.25 cup breadcrumbs; 1 egg; 2 cloves garlic, minced; 1 tsp onion powder; 0.5 tsp salt; 0.5 tsp black pepper; 1 tbsp olive oil; 0.33 cup honey; 0.25 cup soy sauce; 3 cloves garlic, minced; 1 tbsp ketchup; 1 tbsp brown sugar; 1 tsp cornstarch; 2 tbsp water; Chopped green onions for garnish

Serves 1

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Sticky Honey Garlic Meatballs

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Serves 1

Directions

1In a bowl, combine ground beef, breadcrumbs, egg, garlic, onion powder, salt, and pepper.
2Shape into meatballs and place on a tray.
3Heat olive oil in a skillet and cook meatballs until browned on all sides and cooked through.
4In the same pan, mix honey, soy sauce, garlic, ketchup, and brown sugar.
5Simmer for 3–4 minutes until slightly thickened.
6Mix cornstarch with water and stir into the sauce.
7Add meatballs back to the pan and toss until fully coated in the glossy glaze.
8Cook for another 2 minutes, garnish with green onions, and serve hot.

Ingredients

1 lb ground beef
0.25 cup breadcrumbs
1 egg
2 cloves garlic, minced
1 tsp onion powder
0.5 tsp salt
0.5 tsp black pepper
1 tbsp olive oil
0.33 cup honey
0.25 cup soy sauce
3 cloves garlic, minced
1 tbsp ketchup
1 tbsp brown sugar
1 tsp cornstarch
2 tbsp water
Chopped green onions for garnish

Equipment

skillettraybowl

Sticky Honey Garlic Meatballs

Sticky Honey Garlic Meatballs

Directions

Ingredients

Equipment

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