Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Dump and Go Meatball Pasta Bake

50m
Serves 2
tiktok.com

Dump and Go Meatball Pasta Bake

tiktok.com
50m
Serves 2

Directions

  1. 1Add 2 cups of rotini pasta to an 8x8 baking dish.
  2. 2Add 1 and 1/2 cups of your favorite pasta sauce.
  3. 3Add 1 cup of chicken broth or beef broth.
  4. 4Give this a good stir and make sure that the noodles are as submerged as possible.
  5. 5Lay 16 meatballs on top of the pasta mixture.
  6. 6Cover tightly with foil.
  7. 7Bake in a 400° oven for 45 minutes.
  8. 8After 45 minutes, carefully remove the foil.
  9. 9Give this a good stir and make sure that your pasta is fully cooked.
  10. 10Top with about a half a cup of shredded mozzarella cheese.
  11. 11Put this back in the oven for another 5 minutes or so, just until your cheese is nice and melted.

Ingredients

  • 2 cups rotini pasta
  • 1.5 cups favorite pasta sauce
  • 1 cup chicken broth or beef broth
  • 16 meatballs
  • 0.5 cup shredded mozzarella cheese

Equipment

8x8 baking dishfoiloven

Tips

  • Ensure noodles are submerged in sauce and broth before baking.
  • Stir the pasta bake after the initial baking to ensure even cooking.

Related recipes

More Italian recipes →More Sauce & Condiment recipes →
Pâtes de courgette au pesto de courgette

Pâtes de courgette au pesto de courgette

Italian · Sauce & Condiment
Spinach Pesto

Spinach Pesto

Italian · Sauce & Condiment
Nonna's Italian Lemon Dressing

Nonna's Italian Lemon Dressing

Italian · Sauce & Condiment
Salsa Borracha Pasta

Salsa Borracha Pasta

Italian · Sauce & Condiment
Tikvice na mlijeku

Tikvice na mlijeku

Italian · Sauce & Condiment
Malloreddus alla campidanese

Malloreddus alla campidanese

Italian · Sauce & Condiment
Crispy Zucchini Rings With Creamy Zucchini Dip

Crispy Zucchini Rings With Creamy Zucchini Dip

Italian · Sauce & Condiment
Homemade Alfredo Sauce Mix

Homemade Alfredo Sauce Mix

Italian · Sauce & Condiment
Nidos de patata

Nidos de patata

Italian · Sauce & Condiment
Creamy Garlic Pizza Dip

Creamy Garlic Pizza Dip

Italian · Sauce & Condiment
Skillet Express Lasagna

Skillet Express Lasagna

Italian · Sauce & Condiment
Rao's Copycat Roasted Garlic Alfredo

Rao's Copycat Roasted Garlic Alfredo

Italian · Sauce & Condiment1h