Easy Cinnamon Rolls
Directions
- 1Coat the bottom of a 9x9 pan with heavy whipping cream.
- 2Place the cinnamon rolls in the pan.
- 3In a bowl, mix together melted salted butter, brown sugar and cinnamon.
- 4Spread the butter, brown sugar, and cinnamon mixture over the cinnamon rolls.
- 5Cover the pan with tin foil and bake at 350°F for 30 minutes.
- 6After 30 minutes, remove the tin foil and bake for an additional 5 minutes to crisp the top.
- 7Add icing on top of each cinnamon roll and spread evenly.
Ingredients
- 1 pack Grands Cinnamon Rolls
- 1 heavy whipping cream
- 2 tablespoons butter
- 1 brown sugar
- 1 cinnamon
Equipment
9x9 pantin foilspatula
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