Easy student recipes
Serves 1
Directions
- 1Put tomatoes and bell peppers in a pan and let simmer for a few minutes.
- 2Put tomatoes and bell peppers in a pan and let simmer for a few minutes.
- 3Put tomatoes and bell peppers in a pan and let simmer for a few minutes.
- 4Crack two eggs over the vegetables.
- 5Crack two eggs over the vegetables.
- 6Crack two eggs over the vegetables.
- 7Add salt, pepper, garlic, or onions to enhance its flavor.
- 8Add salt, pepper, garlic, or onions to enhance its flavor.
- 9Add salt, pepper, garlic, or onions to enhance its flavor.
- 10Dip a small slice of bread.
- 11Dip a small slice of bread.
- 12Dip a small slice of bread.
- 13Put any ingredient you want inside a wrap.
- 14Put any ingredient you want inside a wrap.
- 15Put any ingredient you want inside a wrap.
- 16Add ham, salad, tomatoes, mozzarella, and pesto.
- 17Add ham, salad, tomatoes, mozzarella, and pesto.
- 18Add ham, salad, tomatoes, mozzarella, and pesto.
- 19Add pasta in the pan.
- 20Add pasta in the pan.
- 21Add pasta in the pan.
Ingredients
- tomatoes
- tomatoes
- tomatoes
- bell peppers
- bell peppers
- bell peppers
- 2 eggs
- 2 eggs
- 2 eggs
- salt
- salt
- salt
- pepper
- pepper
- pepper
- garlic
- garlic
- garlic
- onions
- onions
- onions
- bread
- bread
- bread
- lettuce
- lettuce
- lettuce
- salad
- salad
- salad
- mozzarella
- mozzarella
- mozzarella
- pesto
- pesto
- pesto
- pasta
- pasta
- pasta
- ham
- ham
- ham
Equipment
panchopping boardknifegrater
Tips
- Use tomatoes, bell peppers, and eggs to prepare la chakchouka.
- You can add salt, pepper, garlic, or onions to la chakchouka to enhance its flavor.
- You can add any ingredient you want into a wrap.
- For wraps, you can use ham, salad, tomatoes, mozzarella, and pesto.
- Pasta carbonara is a common dish among students because it is easy to make and too delicious.