HEALTHY RAFFAELLO
Serves 1
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HEALTHY RAFFAELLO
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Serves 1
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Directions
1
Toast the desiccated coconut.
2
Toast the desiccated coconut.
3
Toast the desiccated coconut.
4
Pour the toasted desiccated coconut into a bowl.
5
Pour the toasted desiccated coconut into a bowl.
6
Pour the toasted desiccated coconut into a bowl.
7
Toast the almond flour.
8
Toast the almond flour.
9
Toast the almond flour.
10
Pour the toasted almond flour into a bowl.
11
Pour the toasted almond flour into a bowl.
12
Pour the toasted almond flour into a bowl.
13
Toast the almonds.
14
Toast the almonds.
15
Toast the almonds.
16
Mix the coconut cream, desiccated coconut, almond flour, and agave syrup in a bowl.
17
Mix the coconut cream, desiccated coconut, almond flour, and agave syrup in a bowl.
18
Mix the coconut cream, desiccated coconut, almond flour, and agave syrup in a bowl.
19
Roll the mixture into small balls.
20
Roll the mixture into small balls.
21
Roll the mixture into small balls.
22
Add an almond in the middle of each ball.
23
Add an almond in the middle of each ball.
24
Add an almond in the middle of each ball.
25
Roll the balls in desiccated coconut.
26
Roll the balls in desiccated coconut.
27
Roll the balls in desiccated coconut.
Ingredients
desiccated coconut
desiccated coconut
desiccated coconut
almond flour
almond flour
almond flour
almonds
almonds
almonds
coconut cream
coconut cream
coconut cream
agave syrup
agave syrup
agave syrup
Equipment
pan
bowl
Tips
This recipe is vegan and sugar-free.