Honey Garlic Chicken

20 mins
Serves 1
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Directions

  1. 1Season chicken thighs with salt, pepper and garlic powder.
  2. 2Season chicken thighs with salt, pepper and garlic powder.
  3. 3Season chicken thighs with salt, pepper and garlic powder.
  4. 4Sear chicken thighs in a pan on medium/high heat until golden brown.
  5. 5Sear chicken thighs in a pan on medium/high heat until golden brown.
  6. 6Sear chicken thighs in a pan on medium/high heat until golden brown.
  7. 7Add minced garlic to the pan and cook until fragrant.
  8. 8Add minced garlic to the pan and cook until fragrant.
  9. 9Add minced garlic to the pan and cook until fragrant.
  10. 10In a bowl mix together soy sauce, rice wine vinegar, honey, and chili garlic sauce.
  11. 11In a bowl mix together soy sauce, rice wine vinegar, honey, and chili garlic sauce.
  12. 12In a bowl mix together soy sauce, rice wine vinegar, honey, and chili garlic sauce.
  13. 13Pour the sauce over the chicken and let it simmer for 3-4 minutes, flipping to coat evenly.
  14. 14Pour the sauce over the chicken and let it simmer for 3-4 minutes, flipping to coat evenly.
  15. 15Pour the sauce over the chicken and let it simmer for 3-4 minutes, flipping to coat evenly.
  16. 16Serve the honey garlic chicken over rice with sautéed broccoli and sesame seeds.
  17. 17Serve the honey garlic chicken over rice with sautéed broccoli and sesame seeds.
  18. 18Serve the honey garlic chicken over rice with sautéed broccoli and sesame seeds.

Ingredients

  • 6 boneless skinless chicken thighs
  • 6 boneless skinless chicken thighs
  • 6 boneless skinless chicken thighs
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 5 minced garlic cloves
  • 5 minced garlic cloves
  • 5 minced garlic cloves
  • 1 tablespoon soy sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons rice wine vinegar
  • 0.33 honey
  • 0.33 honey
  • 0.33 honey
  • 1 tablespoon chili garlic sauce
  • 1 tablespoon chili garlic sauce
  • 1 tablespoon chili garlic sauce
  • 1 bowl rice
  • 1 bowl rice
  • 1 bowl rice
  • 1 bowl broccoli
  • 1 bowl broccoli
  • 1 bowl broccoli
  • 1 pinch sesame seeds
  • 1 pinch sesame seeds
  • 1 pinch sesame seeds

Equipment

panknifebowltongs