Serves 1
Directions
- 1Cut the radishes.
- 2Cut the cucumbers.
- 3Slice the fennel.
- 4Place the sliced fennel into a container.
- 5Add the cut radishes to the container.
- 6Add the cut cucumbers to the container.
- 7Add salt to the vegetables.
- 8Sprinkle citric acid over the vegetables.
- 9Squeeze lemon juice into the container.
- 10Fill the container with water.
- 11Ensure the vegetables are submerged in the liquid.
- 12Cover the container.
Ingredients
- radishes
- cucumber
- fennel
- salt
- citric acid
- lemon juice
- water
Equipment
knifecutting boardcontainer
Tips
- M'sayr is usually served as an accompaniment to a stew or chicken dish.
- The recipe calls for no vinegar, using citric acid or lemon salt instead.
- This dish will only get better with time.
- Very well balanced.
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