Chicken Shawarma and Rice Bake

60 mins
Serves 1
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Directions

  1. 1Add tomato paste and Greek yogurt to a bowl.
  2. 2Add tomato paste and Greek yogurt to a bowl.
  3. 3Add tomato paste and Greek yogurt to a bowl.
  4. 4Add cumin and a little chili to the bowl.
  5. 5Add cumin and a little chili to the bowl.
  6. 6Add cumin and a little chili to the bowl.
  7. 7Add crushed garlic, garlic powder, and onion powder to the bowl.
  8. 8Add crushed garlic, garlic powder, and onion powder to the bowl.
  9. 9Add crushed garlic, garlic powder, and onion powder to the bowl.
  10. 10Squeeze the juice of a lemon into the bowl.
  11. 11Squeeze the juice of a lemon into the bowl.
  12. 12Squeeze the juice of a lemon into the bowl.
  13. 13Add a pinch of salt to the mixture and whisk until combined.
  14. 14Add a pinch of salt to the mixture and whisk until combined.
  15. 15Add a pinch of salt to the mixture and whisk until combined.
  16. 16Add chicken thighs to the marinade and mix well, ensuring the chicken is fully coated.
  17. 17Add chicken thighs to the marinade and mix well, ensuring the chicken is fully coated.
  18. 18Add chicken thighs to the marinade and mix well, ensuring the chicken is fully coated.
  19. 19Add Basmati rice to an oven-safe dish.
  20. 20Add Basmati rice to an oven-safe dish.
  21. 21Add Basmati rice to an oven-safe dish.
  22. 22Sprinkle chicken stock powder over the rice.
  23. 23Sprinkle chicken stock powder over the rice.
  24. 24Sprinkle chicken stock powder over the rice.
  25. 25Drizzle olive oil over the rice and chicken stock powder.
  26. 26Drizzle olive oil over the rice and chicken stock powder.
  27. 27Drizzle olive oil over the rice and chicken stock powder.
  28. 28Pour water into the dish with the rice.
  29. 29Pour water into the dish with the rice.
  30. 30Pour water into the dish with the rice.
  31. 31Add diced onion to the dish.
  32. 32Add diced onion to the dish.
  33. 33Add diced onion to the dish.
  34. 34Add diced capsicum to the dish.
  35. 35Add diced capsicum to the dish.
  36. 36Add diced capsicum to the dish.
  37. 37Place the marinated chicken thighs on top of the rice and vegetables in the dish.
  38. 38Place the marinated chicken thighs on top of the rice and vegetables in the dish.
  39. 39Place the marinated chicken thighs on top of the rice and vegetables in the dish.
  40. 40Cover the dish and place it into the oven to bake.
  41. 41Cover the dish and place it into the oven to bake.
  42. 42Cover the dish and place it into the oven to bake.
  43. 43Pour Greek yogurt into a separate dish.
  44. 44Pour Greek yogurt into a separate dish.
  45. 45Pour Greek yogurt into a separate dish.
  46. 46Add crushed garlic to the Greek yogurt.
  47. 47Add crushed garlic to the Greek yogurt.
  48. 48Add crushed garlic to the Greek yogurt.
  49. 49Add cumin to the yogurt mixture.
  50. 50Add cumin to the yogurt mixture.
  51. 51Add cumin to the yogurt mixture.
  52. 52Squeeze lemon juice into the yogurt mixture.
  53. 53Squeeze lemon juice into the yogurt mixture.
  54. 54Squeeze lemon juice into the yogurt mixture.
  55. 55Add salt to the yogurt mixture and stir.
  56. 56Add salt to the yogurt mixture and stir.
  57. 57Add salt to the yogurt mixture and stir.
  58. 58Add diced cucumber to the tzatziki and mix well.
  59. 59Add diced cucumber to the tzatziki and mix well.
  60. 60Add diced cucumber to the tzatziki and mix well.
  61. 61Take the cooked chicken and rice bake out of the oven.
  62. 62Take the cooked chicken and rice bake out of the oven.
  63. 63Take the cooked chicken and rice bake out of the oven.
  64. 64Squeeze fresh lemon juice over the cooked dish.
  65. 65Squeeze fresh lemon juice over the cooked dish.
  66. 66Squeeze fresh lemon juice over the cooked dish.
  67. 67Garnish with fresh parsley.
  68. 68Garnish with fresh parsley.
  69. 69Garnish with fresh parsley.
  70. 70Serve the chicken and rice bake with a dollop of the easy tzatziki.
  71. 71Serve the chicken and rice bake with a dollop of the easy tzatziki.
  72. 72Serve the chicken and rice bake with a dollop of the easy tzatziki.

Ingredients

  • Tomato paste
  • Tomato paste
  • Tomato paste
  • Greek yogurt
  • Greek yogurt
  • Greek yogurt
  • Cumin
  • Cumin
  • Cumin
  • Chilli powder
  • Chilli powder
  • Chilli powder
  • Crushed garlic
  • Crushed garlic
  • Crushed garlic
  • Garlic powder
  • Garlic powder
  • Garlic powder
  • Onion powder
  • Onion powder
  • Onion powder
  • 1 whole Lemon juice
  • 1 whole Lemon juice
  • 1 whole Lemon juice
  • 1 pinch Salt
  • 1 pinch Salt
  • 1 pinch Salt
  • Chicken thighs
  • Chicken thighs
  • Chicken thighs
  • Basmati rice
  • Basmati rice
  • Basmati rice
  • Chicken stock powder
  • Chicken stock powder
  • Chicken stock powder
  • Olive oil
  • Olive oil
  • Olive oil
  • Water
  • Water
  • Water
  • Diced onion
  • Diced onion
  • Diced onion
  • Diced capsicum
  • Diced capsicum
  • Diced capsicum
  • Cucumber
  • Cucumber
  • Cucumber
  • Fresh parsley
  • Fresh parsley
  • Fresh parsley

Equipment

BowlLemon juicerWhiskTongsOven-safe dish with lidSpoon

Tips

  • You can meal prep by making the tzatziki and marinating the chicken ahead of time.
  • Make extra to have leftovers for lunch later in the week.