Raw banana boiled chips

Serves 1
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Directions

  1. 1Slice the ends of the bananas.
  2. 2Place the bananas in a pan and pour water over them.
  3. 3Cover the pan with a lid.
  4. 4Peel the bananas.
  5. 5Slice the bananas into small pieces.
  6. 6Coat the banana slices in flour.
  7. 7Fry the banana slices in hot oil.
  8. 8Remove the fried bananas from the pan and place them in a bowl lined with parchment paper.
  9. 9Season the bananas with chili powder, salt, and cumin seeds.
  10. 10Mix the bananas with the seasonings.

Ingredients

  • 4 raw bananas
  • water
  • flour
  • oil
  • chili powder
  • salt
  • cumin seeds

Equipment

knifepotpanlidbowlspoon