Serves 1
Directions
- 1Cut the oranges in half.
- 2Juice the oranges.
- 3Combine dry ingredients (fructose, kelcogel F, citric acid, salt, xanthan gum) in a bowl.
- 4Prepare an ice bath.
- 5Pour water into a saucepan.
- 6Add dry ingredients to water and whisk to disperse.
- 7Bring the mixture to a boil.
- 8Turn off heat and add orange juice, stirring constantly.
- 9Quickly cool the mixture in an ice bath to preserve fresh flavor.
- 10Once gelled, cut the gel into pieces.
- 11Place gel pieces into a blender.
- 12Blend on medium until smooth.
- 13Optional: Sieve the fluid gel.
- 14Optional: Remove air from the fluid gel with a vacuum chamber.
Ingredients
- oranges
- fructose
- Kelcogel F
- citric acid
- salt
- xanthan gum
- water
Equipment
knifejuicerbowlwhiskice bathsaucepaninduction cooktopspatulablenderstrainervacuum chamber
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