McChicken Smash Tacos

Directions

  1. 1In a small bowl, mix together the light mayo and Miracle Whip until smooth. Set aside.
  2. 2In a medium bowl, mix ground chicken with garlic powder, black pepper, and salt.
  3. 3Press a thin layer of seasoned chicken onto the back of each flour tortilla, ensuring it covers the surface evenly, then sprinkle on the breadcrumbs.
  4. 4Heat a large skillet over medium-high heat with a little avocado oil. Place the tortilla chicken-side down and cook until the chicken is golden and fully cooked.
  5. 5Flip and crisp up the tortilla side.
  6. 6Spread the McChicken sauce over the crispy chicken and top with shredded lettuce.

Ingredients

  • 500 g ground chicken
  • 2 tsp garlic powder
  • black pepper (optional)
  • salt (optional)
  • 8 whole small flour tortilla
  • 1/2 cup breadcrumbs
  • 1 cup shredded iceberg lettuce
  • 1/4 cup light mayonnaise
  • 1/4 cup miracle whip
  • avocado oil (optional)

Equipment

small bowlmedium bowllarge skillet

Tips

  • Keep in mind this McChicken sauce recipe is the Canadian sauce recipe which is sweeter than the American version.