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Kabeljau in Senfsauce

20m
Serves 1
facebook.com

Kabeljau in Senfsauce

facebook.com
20m
Serves 1

Directions

  1. 1Cut vegetables into thin slices.
  2. 2Season the cod with salt and pepper.
  3. 3Mix oil, mustard and spices to make a sauce and pour over the fish.
  4. 4Bake at 180°C for about 16-18 minutes.

Ingredients

  • 1 Potato
  • 0.5 Zucchini
  • 0.5 Carrot
  • 1 Cod
  • 2 tsp Granulated mustard
  • 1 tsp Dijon mustard
  • 2 tbsp Olive oil
  • 1 dash Lemon juice
  • 0 Salt
  • 0 Pepper
  • 0 Dill

Equipment

ovenbaking paper

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