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Jalapeño Sausage Cheese Dip
25m
Serves 1
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Jalapeño Sausage Cheese Dip
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25m
Serves 1
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Directions
1
Cut the bacon into small chunks.
2
Add the bacon to a pan and cook it until it's crispy.
3
Dice up some jalapeños and red bell peppers.
4
Set the crispy bacon aside.
5
Add the peppers to the pan and cook for about 5 minutes.
6
Add two blocks of cream cheese into a bowl.
7
Season the cream cheese with Dan-O's Original Seasoning.
8
Add the cooked peppers and crispy bacon to the bowl with the cream cheese.
9
Mix it all up together.
10
Cook one pound of sausage in the same pan.
11
Add the cheese mix to a 13x9 baking dish.
12
Once the sausage is cooked, add it on top of the cheese mix.
13
Top it with 2 cups of Mexican-style cheese.
14
Slice some jalapeños and dice up a tomato.
15
Add the diced tomato on top of the cheese.
16
Finish it with your sliced jalapeños.
17
Put it into a 400-degree oven for 25 minutes.
18
Top it off with a little bit of crema.
Ingredients
bacon
jalape go
red bell peppers
2 blocks cream cheese
Dan-O's Original Seasoning
1 pound sausage
2 cups Mexican style cheese
jalape go
tomato
crema
Equipment
pan
knife
cutting board
bowl
spatula
13x9 baking dish
oven
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