Easy Healthier Cream Cheese Chicken
20 mins
Serves 2
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Easy Healthier Cream Cheese Chicken
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20 mins
Serves 2
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Directions
1
Season the chicken with Spice X Daily blend and other seasonings listed in the caption.
2
Season the chicken with Spice X Daily blend and other seasonings listed in the caption.
3
Season the chicken with Spice X Daily blend and other seasonings listed in the caption.
4
Sear the chicken on medium high heat for around 4 to 5 minutes per side or until it develops a beautiful golden brown crust.
5
Sear the chicken on medium high heat for around 4 to 5 minutes per side or until it develops a beautiful golden brown crust.
6
Sear the chicken on medium high heat for around 4 to 5 minutes per side or until it develops a beautiful golden brown crust.
7
In the same pan on low heat, cook the diced shallots for a few minutes.
8
In the same pan on low heat, cook the diced shallots for a few minutes.
9
In the same pan on low heat, cook the diced shallots for a few minutes.
10
Deglaze the pan with some chicken broth.
11
Deglaze the pan with some chicken broth.
12
Deglaze the pan with some chicken broth.
13
Add light cream cheese and mix that into the sauce.
14
Add light cream cheese and mix that into the sauce.
15
Add light cream cheese and mix that into the sauce.
16
Add Dijon mustard.
17
Add Dijon mustard.
18
Add Dijon mustard.
19
Add back the resting juices from the chicken.
20
Add back the resting juices from the chicken.
21
Add back the resting juices from the chicken.
22
Plate up the chicken over some rice.
23
Plate up the chicken over some rice.
24
Plate up the chicken over some rice.
25
Top off with the cream cheese sauce and some chives.
26
Top off with the cream cheese sauce and some chives.
27
Top off with the cream cheese sauce and some chives.
Ingredients
1 lb Chicken Breasts
1 lb Chicken Breasts
1 lb Chicken Breasts
2 tsp Daily Blend (SPG)
2 tsp Daily Blend (SPG)
2 tsp Daily Blend (SPG)
1 tsp smoked paprika Powder
1 tsp smoked paprika Powder
1 tsp smoked paprika Powder
1 tsp SpiceX Bella Blend (dried herbs)
1 tsp SpiceX Bella Blend (dried herbs)
1 tsp SpiceX Bella Blend (dried herbs)
2 tsp Butter
2 tsp Butter
2 tsp Butter
2 tsp Olive Oil
2 tsp Olive Oil
2 tsp Olive Oil
2 Shallots, finely diced
2 Shallots, finely diced
2 Shallots, finely diced
0.75 cup Chicken Stock
0.75 cup Chicken Stock
0.75 cup Chicken Stock
4 tbsp light Cream Cheese
4 tbsp light Cream Cheese
4 tbsp light Cream Cheese
1 heap tsp Dijon mustard
1 heap tsp Dijon mustard
1 heap tsp Dijon mustard
Resting juices of the chicken
Resting juices of the chicken
Resting juices of the chicken
finely diced Fresh Chives, to serve
finely diced Fresh Chives, to serve
finely diced Fresh Chives, to serve
Equipment
pan
Tips
Add back the resting juices from the chicken for a secret ingredient.