Apple Bourbon Fall Punch

1 mins
Serves 1
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Directions

  1. 1Start off with two ounces of bourbon
  2. 2Start off with two ounces of bourbon
  3. 3Start off with two ounces of bourbon
  4. 4Add one and a half ounces of apple cider
  5. 5Add one and a half ounces of apple cider
  6. 6Add one and a half ounces of apple cider
  7. 7Add one ounce of fresh lemon juice
  8. 8Add one ounce of fresh lemon juice
  9. 9Add one ounce of fresh lemon juice
  10. 10Add half of an ounce of maple syrup
  11. 11Add half of an ounce of maple syrup
  12. 12Add half of an ounce of maple syrup
  13. 13Crack a cinnamon stick in half and drop it in the shaker
  14. 14Crack a cinnamon stick in half and drop it in the shaker
  15. 15Crack a cinnamon stick in half and drop it in the shaker
  16. 16Add ice to the shaker
  17. 17Add ice to the shaker
  18. 18Add ice to the shaker
  19. 19Shake well
  20. 20Shake well
  21. 21Shake well
  22. 22Strain into a rocks filled glass
  23. 23Strain into a rocks filled glass
  24. 24Strain into a rocks filled glass
  25. 25Garnish with apple slices and cinnamon stick
  26. 26Garnish with apple slices and cinnamon stick
  27. 27Garnish with apple slices and cinnamon stick
  28. 28Use a torch to slightly burn the cinnamon stick
  29. 29Use a torch to slightly burn the cinnamon stick
  30. 30Use a torch to slightly burn the cinnamon stick

Ingredients

  • 2 ounces bourbon
  • 2 ounces bourbon
  • 2 ounces bourbon
  • 1.5 ounces apple cider
  • 1.5 ounces apple cider
  • 1.5 ounces apple cider
  • 1 ounce lemon juice
  • 1 ounce lemon juice
  • 1 ounce lemon juice
  • 0.5 ounce maple syrup
  • 0.5 ounce maple syrup
  • 0.5 ounce maple syrup
  • 0.5 cinnamon stick
  • 0.5 cinnamon stick
  • 0.5 cinnamon stick

Equipment

jiggercocktail shakerknifetorch