Serves 1
Directions
- 1Chop the broccoli.
- 2Turn on the stove.
- 3Add the chopped garlic to a pan with oil.
- 4Add the chopped broccoli to the pan.
- 5Add salt and freshly ground pepper.
- 6Cover and let it cook for 10 minutes.
- 7Add fresh basil, spinach, vegan cream, juice of 1/2 lemon and pesto to a blender.
- 8Season to taste.
- 9Blend the sauce.
- 10Pour sauce in a baking dish, then add pasta, the broccoli and repeat.
- 11Add cashew parmesan on top.
- 12Put in the oven.
- 13Let it cool down briefly after baking.
- 14Take out a slice.
Ingredients
- broccoli
- garlic
- salt
- freshly ground pepper
- fresh basil
- spinach
- vegan cream
- 0.5 juice of 1/2 lemon
- pesto
- pasta
- cashew parmesan
Equipment
knifecutting boardstovepanblenderbaking dishesoven
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