Mushroom Fried Chicken

12 mins
Serves 1
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Directions

  1. 1Pierce the chicken breast with a fork multiple times.
  2. 2Pierce the chicken breast with a fork multiple times.
  3. 3Pierce the chicken breast with a fork multiple times.
  4. 4Butterfly the chicken breast.
  5. 5Butterfly the chicken breast.
  6. 6Butterfly the chicken breast.
  7. 7Place the butterflied chicken breast between two layers of plastic wrap and pound it to flatten it.
  8. 8Place the butterflied chicken breast between two layers of plastic wrap and pound it to flatten it.
  9. 9Place the butterflied chicken breast between two layers of plastic wrap and pound it to flatten it.
  10. 10Rinse the chicken breast and pat it dry.
  11. 11Rinse the chicken breast and pat it dry.
  12. 12Rinse the chicken breast and pat it dry.
  13. 13Finely chop the onion and mushrooms.
  14. 14Finely chop the onion and mushrooms.
  15. 15Finely chop the onion and mushrooms.
  16. 16Sauté the onion and mushrooms in a pan.
  17. 17Sauté the onion and mushrooms in a pan.
  18. 18Sauté the onion and mushrooms in a pan.
  19. 19Place the sautéed mixture on top of the flattened chicken breast.
  20. 20Place the sautéed mixture on top of the flattened chicken breast.
  21. 21Place the sautéed mixture on top of the flattened chicken breast.
  22. 22Roll the chicken breast to enclose the mixture.
  23. 23Roll the chicken breast to enclose the mixture.
  24. 24Roll the chicken breast to enclose the mixture.
  25. 25Dip the rolled chicken breast in beaten egg, then in breadcrumbs.
  26. 26Dip the rolled chicken breast in beaten egg, then in breadcrumbs.
  27. 27Dip the rolled chicken breast in beaten egg, then in breadcrumbs.
  28. 28Fry the breaded chicken roll until golden brown.
  29. 29Fry the breaded chicken roll until golden brown.
  30. 30Fry the breaded chicken roll until golden brown.
  31. 31Pour melted cheese over the fried chicken roll.
  32. 32Pour melted cheese over the fried chicken roll.
  33. 33Pour melted cheese over the fried chicken roll.
  34. 34Cut the chicken roll in half to show the filling.
  35. 35Cut the chicken roll in half to show the filling.
  36. 36Cut the chicken roll in half to show the filling.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 1 onion
  • 1 onion
  • 1 onion
  • 6 mushrooms
  • 6 mushrooms
  • 6 mushrooms
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 cup cheese
  • 1 cup cheese
  • 1 cup cheese

Equipment

forkknifecutting boardplastic wrapfrying panwooden spoonbowl