Serves 1
Directions
- 1Line a baking sheet with parchment paper.
- 2Add Cool Whip to a bowl.
- 3Add half a packet of chocolate Jell-O to the Cool Whip.
- 4Mix the Cool Whip and Jell-O until well combined.
- 5Spoon dollops of the mixture onto the parchment-lined baking sheet.
- 6Place blueberries and raspberries on top of each dollop.
- 7Drizzle white chocolate over each bite.
- 8Freeze until solid.
- 9Serve and enjoy.
Ingredients
- Cool Whip
- 0.5 packet Chocolate Jello
- Blueberries
- Raspberries
- White chocolate
Equipment
baking sheetparchment papermixing bowlspoonmarble serving plate
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