Granita Manga and Deraq

Directions

  1. 1Dissolve the Darina mango juice powder in water.
  2. 2Add diced mango and nectarines.
  3. 3Add lemon zest.
  4. 4Blend the ingredients together.
  5. 5Pour the mixture onto a tray.
  6. 6Place in the freezer until it hardens.
  7. 7Once frozen, scrape with a fork to create a granita texture.
  8. 8Spoon the granita into a glass.
  9. 9Top with plain soda.
  10. 10Garnish with a piece of mango.

Ingredients

  • 1 package Darina mango juice powder
  • 1 cup water
  • 1 cup mango
  • 1 cup nectarine
  • 1 lemon lemon zest
  • plain soda

Tips

  • Add fresh basil for a good taste.
  • Add mint to make it look "Polo Tropical".