Carne Shawarma
Serves 1
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Carne Shawarma
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Serves 1
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Directions
1
Mix yogurt, olive oil, vinegar, salt, cinnamon, spicy chili, black pepper, ginger, and mustard in a blender
2
Mix yogurt, olive oil, vinegar, salt, cinnamon, spicy chili, black pepper, ginger, and mustard in a blender
3
Mix yogurt, olive oil, vinegar, salt, cinnamon, spicy chili, black pepper, ginger, and mustard in a blender
4
Cut the meat and place it on the tray.
5
Cut the meat and place it on the tray.
6
Cut the meat and place it on the tray.
7
Add the blended sauce to the meat.
8
Add the blended sauce to the meat.
9
Add the blended sauce to the meat.
10
Cut the tomato and onion.
11
Cut the tomato and onion.
12
Cut the tomato and onion.
13
Add it to the meat on the tray.
14
Add it to the meat on the tray.
15
Add it to the meat on the tray.
16
Add a mix of hot water, tomato paste, and salt to the meat.
17
Add a mix of hot water, tomato paste, and salt to the meat.
18
Add a mix of hot water, tomato paste, and salt to the meat.
19
Bake in the oven without covering until golden, then cover.
20
Bake in the oven without covering until golden, then cover.
21
Bake in the oven without covering until golden, then cover.
22
Mix tahini cream, natural yogurt, garlic cloves, salt, and lemon juice in the blender.
23
Mix tahini cream, natural yogurt, garlic cloves, salt, and lemon juice in the blender.
24
Mix tahini cream, natural yogurt, garlic cloves, salt, and lemon juice in the blender.
25
After baking, stir the meat.
26
After baking, stir the meat.
27
After baking, stir the meat.
28
Cut the bread, add tahini sauce, tomato, pickles, parsley, and meat.
29
Cut the bread, add tahini sauce, tomato, pickles, parsley, and meat.
30
Cut the bread, add tahini sauce, tomato, pickles, parsley, and meat.
31
Roll up the bread.
32
Roll up the bread.
33
Roll up the bread.
34
Brush with meat broth and grill in a pan.
35
Brush with meat broth and grill in a pan.
36
Brush with meat broth and grill in a pan.
37
Add tahini sauce again.
38
Add tahini sauce again.
39
Add tahini sauce again.
Ingredients
julienne cut lomito o solomo meat
julienne cut lomito o solomo meat
julienne cut lomito o solomo meat
salt
salt
salt
pepper
pepper
pepper
ginger
ginger
ginger
spicy chili
spicy chili
spicy chili
cinnamon
cinnamon
cinnamon
mustard
mustard
mustard
olive oil
olive oil
olive oil
Greek or natural yogurt
Greek or natural yogurt
Greek or natural yogurt
dash vinegar
dash vinegar
dash vinegar
1 taza yogurt
1 taza yogurt
1 taza yogurt
0.5 taza tahini
0.5 taza tahini
0.5 taza tahini
lemon juice
lemon juice
lemon juice
salt
salt
salt
unos dientes garlic cloves
unos dientes garlic cloves
unos dientes garlic cloves
tomato
tomato
tomato
onion
onion
onion
tomato paste
tomato paste
tomato paste
Equipment
knife
blender
tray
wooden board
oven
spatula
pan
Carne Shawarma | Clip Recipe