Directions
- 1Dice bacon into tiny pieces and fry until crispy. Remove from skillet and place on a paper towel to drain.
- 2In the same skillet, add diced onions and 2 pounds of hamburger meat.
- 3Brown the meat and drain off the grease.
- 4Season with Montreal steak seasoning, garlic powder, onion powder, and Worcestershire sauce.
- 5Add dill relish, ½ cup of heavy whipping cream, and a small can of tomato sauce.
- 6Top with 1 cup of shredded cheddar cheese and half the cooked bacon.
- 7Mix until well combined.
- 8Pour in cooked and drained pasta and mix well.
- 9Top with the remaining cheese and bacon.
- 10Bake at 350°F for 5-10 minutes until the cheese is melted.
Ingredients
- 1 bacon
- 1 onions
- 2 pounds hamburger meat
- 1 Montreal steak seasoning
- 1 garlic powder
- 1 onion powder
- 1 Worcestershire sauce
- 1 dill relish
- 0.5 cup heavy whipping cream
- 1 small can tomato sauce
- 1 cup shredded cheddar cheese
- 1 cooked and drained pasta
Equipment
skilletpaper towelspatula
Related recipes
Peanut Butter & Jelly Sloppy Joes
American · Sauce & Condiment
Easy Mac Powder
American · Sauce & Condiment
Ermine Frosting
American · Sauce & Condiment
Viral Hot Honey Ranch
American · Sauce & Condiment
Easy Ketchup Canning Recipe
American · Sauce & Condiment30m
Healthy High-Protein Dips
American · Sauce & Condiment
Crack Burger
American · Sauce & Condiment
Hamlin's White Dip
American · Sauce & Condiment
Pork Butt
American · Sauce & Condiment
Bacon Jam & Roasted Garlic Mayo Burger
American · Sauce & Condiment30m
Swamp Dogs
American · Sauce & Condiment35m
Healthy Anti-Inflammatory Cilantro Crema
American · Sauce & Condiment