Spicy Creamy Miso Udon Soup
18 mins
Serves 1
tiktok.com
Spicy Creamy Miso Udon Soup
tiktok.com
18 mins
Serves 1
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Directions
1
Slice mushrooms and sauté them in a frying pan with oil until browned.
2
Slice mushrooms and sauté them in a frying pan with oil until browned.
3
Slice mushrooms and sauté them in a frying pan with oil until browned.
4
Boil water in a pot, then add udon noodles and cook according to the package instructions.
5
Boil water in a pot, then add udon noodles and cook according to the package instructions.
6
Boil water in a pot, then add udon noodles and cook according to the package instructions.
7
Prepare the broth by mixing the water with miso paste and broth.
8
Prepare the broth by mixing the water with miso paste and broth.
9
Prepare the broth by mixing the water with miso paste and broth.
10
Assemble the bowl by adding the broth, chili flakes, noodles and mushrooms
11
Assemble the bowl by adding the broth, chili flakes, noodles and mushrooms
12
Assemble the bowl by adding the broth, chili flakes, noodles and mushrooms
13
Add the egg and garnish with sesame seeds and spring onions.
14
Add the egg and garnish with sesame seeds and spring onions.
15
Add the egg and garnish with sesame seeds and spring onions.
Ingredients
8 mushrooms
8 mushrooms
8 mushrooms
4 cups water
4 cups water
4 cups water
4 noodles udon noodles
4 noodles udon noodles
4 noodles udon noodles
2 tbsp miso paste
2 tbsp miso paste
2 tbsp miso paste
1 cup broth
1 cup broth
1 cup broth
1 tbsp oil
1 tbsp oil
1 tbsp oil
1 tbsp chilli flakes
1 tbsp chilli flakes
1 tbsp chilli flakes
1 tbsp sesame seeds
1 tbsp sesame seeds
1 tbsp sesame seeds
1 tbsp spring onions
1 tbsp spring onions
1 tbsp spring onions
1 egg
1 egg
1 egg
Equipment
knife
frying pan
pot
wooden spoon
chopsticks