Crispy Smashed Potatoes
Directions
- 1Place boiled cold potatoes on a baking sheet lined with parchment paper and smash them flat using the bottom of a glass.
- 2Drizzle the smashed potatoes with olive oil, then sprinkle with sea salt and garlic powder.
- 3Grate parmesan cheese over the top of the potatoes.
- 4Bake in an oven preheated to 400 degrees for 30 minutes.
Ingredients
- potatoes, boiled and cold
- olive oil
- sea salt
- garlic powder
- parmesan cheese
Equipment
baking sheetparchment paperglasscheese grateroven
