Serves 1
Directions
- 1Whisk eggs, cinnamon, honey, and milk together in a bowl.
- 2Cut the brioche bread into thick slices.
- 3Place the slices into the milk mixture and let them soak thoroughly until they have absorbed the liquid.
- 4Cook in an air fryer at 180°C for 10 minutes, or in an oven at 180°C for 15 minutes.
Ingredients
- 2 whole egg
- cinnamon
- honey
- 150 ml milk
- brioche bread
Equipment
air fryerwhiskbowlknifecutting board
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