Serves 1
Directions
- 1Combine peach slices, cream cheese, and heavy cream in a bowl and blend until smooth.
- 2Whisk eggs in a separate bowl and then combine with the peach mixture, stirring until uniform.
- 3Pour the mixture into a lined square baking pan.
- 4Bake at 180 degrees Celsius.
- 5Garnish with powdered sugar and slice into squares.
Ingredients
- 200 g peach slice
- 200 g cream cheese
- 300 ml heavy cream
- 6 egg
- 100 g sugar
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