Serves 1
Directions
- 1Grind up spices like cinnamon, clove, pepper, and cardamom.
- 2Soak your lentils.
- 3Chop up aromatics such as garlic, ginger, onions, and peppers.
- 4Cook the lentils, preferably in a pressure cooker.
Ingredients
- lentils
- rice
- cinnamon
- clove
- pepper
- cardamom
- garlic
- ginger
- onions
- peppers
Equipment
pressure cooker
Tips
- Soak your lentils to make them easier to cook and digest.
- Pressure cook your lentils for a foolproof method.
- Make a batch at the start of the week for quick breakfast.
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