Sweet & Spicy Roasted Veggies On A White Bean Spread

Name: Sweet & Spicy Roasted Veggies On A White Bean Spread
Total time: 17 min
Cuisine: Mediterranean
Ingredients: 1 garlic head; 2 tablespoons olive oil; 1 rosemary sprig; 1 can cannellini beans; 1 cup soy yogurt; 1 lemon; 1 pinch salt; 1 pinch pepper; 1 cup chickpeas; 1 cup brussels sprouts; 1 cup carrots; 2 tablespoons olive oil; 1 tablespoon za'atar spices; 1 teaspoon harissa; 1 tablespoon maple syrup; 1 pinch salt; 1 tablespoon diced pistachios; 1 tablespoon chopped fresh coriander

17m

Serves 1

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Sweet & Spicy Roasted Veggies On A White Bean Spread

instagram.com

17m

Serves 1

Directions

1Roast garlic cloves with olive oil and rosemary sprig.
2Blend roasted garlic, cannellini beans, soy yogurt, lemon juice, salt and pepper until smooth.
3Roast chickpeas, brussels sprouts, and carrots with olive oil, za'atar spices, harissa, maple syrup, and salt in the oven.
4Spread the blended white bean mixture on a plate.
5Top with roasted vegetables and chickpeas.
6Garnish with pistachios and fresh coriander.

Ingredients

1 garlic head
2 tablespoons olive oil
1 rosemary sprig
1 can cannellini beans
1 cup soy yogurt
1 lemon
1 pinch salt
1 pinch pepper
1 cup chickpeas
1 cup brussels sprouts
1 cup carrots
2 tablespoons olive oil
1 tablespoon za'atar spices
1 teaspoon harissa
1 tablespoon maple syrup
1 pinch salt
1 tablespoon diced pistachios
1 tablespoon chopped fresh coriander

Equipment

ovenblenderbowlforkspoon

Sweet & Spicy Roasted Veggies On A White Bean Spread

Sweet & Spicy Roasted Veggies On A White Bean Spread

Directions

Ingredients

Equipment

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