Cinnamon Roll Coffee Cake
Serves 1
Directions
- 1Whisk melted butter, sugar, and eggs in a bowl.
- 2Stir in flour, baking powder, salt, milk, and vanilla to create the cake batter.
- 3Pour the batter into a greased 9x13 baking pan and spread evenly.
- 4Mix melted butter, brown sugar, flour, and cinnamon in the same bowl to create the swirl.
- 5Pour the swirl mixture over the cake batter and swirl it into the batter using a knife or utensil.
- 6Bake at 350°F for 30–35 minutes.
- 7Prepare the glaze by mixing powdered sugar, milk, and vanilla.
- 8Drizzle the glaze over the cake while it is still warm.
Ingredients
- 0.5 cup butter, melted
- 1 cup sugar
- 2 egg
- 3 cup flour
- 4 tsp baking powder
- 0.5 tsp salt
- 1.5 cup milk
- 2 tsp vanilla
- 1 cup butter, melted
- 1 cup brown sugar
- 2 tbsp flour
- 1 tbsp cinnamon
- 1.5 cup powdered sugar
- 3 tbsp milk
- 1 tsp vanilla
Equipment
bowlspatula9x13 panknife
