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Cinnamon Roll Coffee Cake
Serves 1
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Cinnamon Roll Coffee Cake
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Serves 1
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Directions
1
Whisk melted butter, sugar, and eggs in a bowl.
2
Stir in flour, baking powder, salt, milk, and vanilla to create the cake batter.
3
Pour the batter into a greased 9x13 baking pan and spread evenly.
4
Mix melted butter, brown sugar, flour, and cinnamon in the same bowl to create the swirl.
5
Pour the swirl mixture over the cake batter and swirl it into the batter using a knife or utensil.
6
Bake at 350°F for 30–35 minutes.
7
Prepare the glaze by mixing powdered sugar, milk, and vanilla.
8
Drizzle the glaze over the cake while it is still warm.
Ingredients
0.5 cup butter, melted
1 cup sugar
2 egg
3 cup flour
4 tsp baking powder
0.5 tsp salt
1.5 cup milk
2 tsp vanilla
1 cup butter, melted
1 cup brown sugar
2 tbsp flour
1 tbsp cinnamon
1.5 cup powdered sugar
3 tbsp milk
1 tsp vanilla
Equipment
bowl
spatula
9x13 pan
knife
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