Creamy Chicken Gnocchi Soup
Serves 4
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Creamy Chicken Gnocchi Soup
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Serves 4
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Directions
1
Place a large pot on the stove and turn on the heat.
2
Place a large pot on the stove and turn on the heat.
3
Place a large pot on the stove and turn on the heat.
4
Add olive oil to the pot.
5
Add olive oil to the pot.
6
Add olive oil to the pot.
7
Add butter to the pot and let it melt with the olive oil.
8
Add butter to the pot and let it melt with the olive oil.
9
Add butter to the pot and let it melt with the olive oil.
10
Chop celery on a cutting board.
11
Chop celery on a cutting board.
12
Chop celery on a cutting board.
13
Add the chopped celery to the pot.
14
Add the chopped celery to the pot.
15
Add the chopped celery to the pot.
16
Peel and chop onion.
17
Peel and chop onion.
18
Peel and chop onion.
19
Peel and chop carrots.
20
Peel and chop carrots.
21
Peel and chop carrots.
22
Add the chopped carrots to the pot.
23
Add the chopped carrots to the pot.
24
Add the chopped carrots to the pot.
25
Add the chopped onion to the pot.
26
Add the chopped onion to the pot.
27
Add the chopped onion to the pot.
28
Add fresh thyme leaves, salt, pepper, and minced garlic to the pot and stir.
29
Add fresh thyme leaves, salt, pepper, and minced garlic to the pot and stir.
30
Add fresh thyme leaves, salt, pepper, and minced garlic to the pot and stir.
31
Sprinkle in flour and stir for 1–2 minutes to create a roux.
32
Sprinkle in flour and stir for 1–2 minutes to create a roux.
33
Sprinkle in flour and stir for 1–2 minutes to create a roux.
34
Pour in chicken broth while stirring constantly until smooth.
35
Pour in chicken broth while stirring constantly until smooth.
36
Pour in chicken broth while stirring constantly until smooth.
37
Add half & half.
38
Add half & half.
39
Add half & half.
40
Stir the mixture in the pot.
41
Stir the mixture in the pot.
42
Stir the mixture in the pot.
43
Add shredded chicken to the pot.
44
Add shredded chicken to the pot.
45
Add shredded chicken to the pot.
46
Add gnocchi to the pot and stir.
47
Add gnocchi to the pot and stir.
48
Add gnocchi to the pot and stir.
49
Cover the pot and allow the gnocchi to cook until tender.
50
Cover the pot and allow the gnocchi to cook until tender.
51
Cover the pot and allow the gnocchi to cook until tender.
52
Chop baby spinach.
53
Chop baby spinach.
54
Chop baby spinach.
55
Add the chopped spinach to the pot.
56
Add the chopped spinach to the pot.
57
Add the chopped spinach to the pot.
58
Stir until the spinach wilts.
59
Stir until the spinach wilts.
60
Stir until the spinach wilts.
61
Ladle the soup into a bowl.
62
Ladle the soup into a bowl.
63
Ladle the soup into a bowl.
64
Top with grated Parmesan cheese and serve warm with crusty bread.
65
Top with grated Parmesan cheese and serve warm with crusty bread.
66
Top with grated Parmesan cheese and serve warm with crusty bread.
Ingredients
2 tbsp butter
2 tbsp butter
2 tbsp butter
2 tbsp olive oil
2 tbsp olive oil
2 tbsp olive oil
1 cup diced onion
1 cup diced onion
1 cup diced onion
1 cup diced celery
1 cup diced celery
1 cup diced celery
1 cup diced carrots
1 cup diced carrots
1 cup diced carrots
4 cloves minced garlic
4 cloves minced garlic
4 cloves minced garlic
1 tsp fresh thyme leaves
1 tsp fresh thyme leaves
1 tsp fresh thyme leaves
salt
salt
salt
pepper
pepper
pepper
0.25 cup flour
0.25 cup flour
0.25 cup flour
4 cups chicken broth
4 cups chicken broth
4 cups chicken broth
1 cup half & half
1 cup half & half
1 cup half & half
2 cups cooked chicken
2 cups cooked chicken
2 cups cooked chicken
1 package gnocchi
1 package gnocchi
1 package gnocchi
2 cups baby spinach
2 cups baby spinach
2 cups baby spinach
grated Parmesan cheese
grated Parmesan cheese
grated Parmesan cheese
bread
bread
bread
Equipment
large pot
knife
cutting board
wooden spoon
measuring cups
ladle
bowl