Cowboy Butter Chicken Orzo

Serves 1
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Directions

  1. 1Add a drizzle of olive oil to a hot pan.
  2. 2Add the chicken bites and season generously with Kinder's Cowboy Butter seasoning.
  3. 3Cook the chicken until browned and cooked through.
  4. 4Add a drizzle of olive oil to a separate pan.
  5. 5Add the orzo and toast in the oil for one minute.
  6. 6Stir in the minced garlic and cook for one minute.
  7. 7Pour in the chicken broth.
  8. 8Season with additional Cowboy Butter seasoning and stir.
  9. 9Cover and cook on a low simmer, stirring every two minutes to prevent the pasta from sticking.
  10. 10Pour in the heavy cream and stir.
  11. 11Add the shredded parmesan cheese and stir until melted, reserving some for garnish.
  12. 12Add more seasoning if desired.
  13. 13Add the cooked chicken to the orzo and stir to combine.

Ingredients

  • 1 tbsp extra virgin olive oil
  • 20 oz frozen chicken bites
  • to taste kinder's cowboy butter seasoning
  • 1 cup orzo pasta
  • 1 tbsp minced garlic
  • 2 cup chicken broth
  • 1 cup heavy whipping cream
  • 5 oz shredded parmesan cheese

Equipment

skilletspatulalid

Tips

  • Use fresh chicken instead of frozen chicken bites if preferred.
  • If the orzo isn't tender after 15 minutes, add more chicken broth and cook for a few more minutes.
  • Feel free to add any vegetables you like to the dish.
Cowboy Butter Chicken Orzo | Clip Recipe