Directions
- 1Place chicken breasts and thighs on a baking sheet lined with parchment paper.
- 2Drizzle with olive oil.
- 3Add minced garlic, salt, paprika, cardamom, cumin, crushed red pepper, and cinnamon to the chicken.
- 4Rub the spices into the chicken.
- 5Bake the chicken in the oven.
- 6Slice the cooked chicken.
- 7Sear the sliced chicken in a heavy skillet.
- 8Serve with pita bread, garlic sauce, and Arabic-style pickles.
Ingredients
- 6 chicken breasts and thighs
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 4 cloves garlic
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 teaspoon cardamom
- 1 teaspoon cumin
- 1 teaspoon crushed red pepper
- 1 teaspoon cinnamon
- 2 pita bread
- 2 tablespoons garlic sauce
- 4 Arabic-style pickles
Equipment
baking sheetgarlic pressknifecast iron skillettongs
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