stuffed chicken
Directions
- 1Slice your chicken breasts on the side that has the fold on the bottom, being careful not to slice it all the way through.
- 2Slice your chicken breasts on the side that has the fold on the bottom, being careful not to slice it all the way through.
- 3Slice your chicken breasts on the side that has the fold on the bottom, being careful not to slice it all the way through.
- 4Add some pesto on the bottom half of the chicken.
- 5Add some pesto on the bottom half of the chicken.
- 6Add some pesto on the bottom half of the chicken.
- 7Place a few tomato slices on top of the pesto.
- 8Place a few tomato slices on top of the pesto.
- 9Place a few tomato slices on top of the pesto.
- 10Sprinkle freshly grated mozzarella cheese over the tomato slices.
- 11Sprinkle freshly grated mozzarella cheese over the tomato slices.
- 12Sprinkle freshly grated mozzarella cheese over the tomato slices.
- 13Close the chicken and secure it with some toothpicks to prevent the filling from oozing out.
- 14Close the chicken and secure it with some toothpicks to prevent the filling from oozing out.
- 15Close the chicken and secure it with some toothpicks to prevent the filling from oozing out.
- 16In a small bowl, mix together olive oil, salt, pepper, garlic powder, oregano, and paprika.
- 17In a small bowl, mix together olive oil, salt, pepper, garlic powder, oregano, and paprika.
- 18In a small bowl, mix together olive oil, salt, pepper, garlic powder, oregano, and paprika.
- 19Brush this mixture all over the chicken until evenly coated.
- 20Brush this mixture all over the chicken until evenly coated.
- 21Brush this mixture all over the chicken until evenly coated.
- 22Add the chicken to an air fryer.
- 23Add the chicken to an air fryer.
- 24Add the chicken to an air fryer.
- 25Cook at 400 degrees for 12 minutes, flipping halfway through.
- 26Cook at 400 degrees for 12 minutes, flipping halfway through.
- 27Cook at 400 degrees for 12 minutes, flipping halfway through.
Ingredients
- chicken breasts
- chicken breasts
- chicken breasts
- pesto
- pesto
- pesto
- tomato slices
- tomato slices
- tomato slices
- freshly grated mozzarella cheese
- freshly grated mozzarella cheese
- freshly grated mozzarella cheese
- olive oil
- olive oil
- olive oil
- salt
- salt
- salt
- pepper
- pepper
- pepper
- garlic powder
- garlic powder
- garlic powder
- oregano
- oregano
- oregano
- paprika
- paprika
- paprika
Equipment
air fryersmall bowltoothpicksbrush
Tips
- remove the toothpicks before serving