Directions
- 1Slice your chicken breasts on the side that has the fold on the bottom, being careful not to slice it all the way through.
- 2Add some pesto on the bottom half of the chicken.
- 3Place a few tomato slices on top of the pesto.
- 4Sprinkle freshly grated mozzarella cheese over the tomato slices.
- 5Close the chicken and secure it with some toothpicks to prevent the filling from oozing out.
- 6In a small bowl, mix together olive oil, salt, pepper, garlic powder, oregano, and paprika.
- 7Brush this mixture all over the chicken until evenly coated.
- 8Add the chicken to an air fryer.
- 9Cook at 400 degrees for 12 minutes, flipping halfway through.
Ingredients
- chicken breasts
- pesto
- tomato slices
- freshly grated mozzarella cheese
- olive oil
- salt
- pepper
- garlic powder
- oregano
- paprika
Equipment
air fryersmall bowltoothpicksbrush
Tips
- remove the toothpicks before serving
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