Cheesy Sourdough Garlic Bread Focaccia

123 mins
Serves 6
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Directions

  1. 1Pour oil into a cast iron skillet.
  2. 2Add garlic, Italian seasoning, salt, and pepper to the oil in the skillet.
  3. 3Arrange sourdough focaccia slices in the skillet.
  4. 4Top with shredded cheese.
  5. 5Bake until golden brown and bubbly.
  6. 6Slice and serve.

Ingredients

  • 1 tablespoon oil
  • 2 cloves garlic
  • 1 teaspoon Italian seasoning
  • 1 pinch salt
  • 1 pinch black pepper
  • 2 cups shredded cheese
  • 1 loaf sourdough focaccia

Equipment

cast iron skilletbowlspoonknife