Easy Peach Cobbler

55 mins
Serves 6
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Directions

  1. 1Pour two cans of peaches, one drained and one not, into a 13x9 inch baking pan.
  2. 2Pour two cans of peaches, one drained and one not, into a 13x9 inch baking pan.
  3. 3Pour two cans of peaches, one drained and one not, into a 13x9 inch baking pan.
  4. 4Sprinkle generously with ground cinnamon.
  5. 5Sprinkle generously with ground cinnamon.
  6. 6Sprinkle generously with ground cinnamon.
  7. 7Add the entire box of Betty Crocker Super Moist Butter Pecan Cake Mix.
  8. 8Add the entire box of Betty Crocker Super Moist Butter Pecan Cake Mix.
  9. 9Add the entire box of Betty Crocker Super Moist Butter Pecan Cake Mix.
  10. 10Spread the cake mix evenly over the peaches using a spoon.
  11. 11Spread the cake mix evenly over the peaches using a spoon.
  12. 12Spread the cake mix evenly over the peaches using a spoon.
  13. 13Cut 1.5 sticks of butter into small pieces and place them evenly on top of the cake mix.
  14. 14Cut 1.5 sticks of butter into small pieces and place them evenly on top of the cake mix.
  15. 15Cut 1.5 sticks of butter into small pieces and place them evenly on top of the cake mix.
  16. 16Bake at 375°F (190°C) for 45 minutes.
  17. 17Bake at 375°F (190°C) for 45 minutes.
  18. 18Bake at 375°F (190°C) for 45 minutes.

Ingredients

  • 2 cans canned peaches
  • 2 cans canned peaches
  • 2 cans canned peaches
  • 1 generous sprinkle ground cinnamon
  • 1 generous sprinkle ground cinnamon
  • 1 generous sprinkle ground cinnamon
  • 1 box Betty Crocker Super Moist Butter Pecan Cake Mix
  • 1 box Betty Crocker Super Moist Butter Pecan Cake Mix
  • 1 box Betty Crocker Super Moist Butter Pecan Cake Mix
  • 1.5 sticks butter
  • 1.5 sticks butter
  • 1.5 sticks butter

Equipment

13x9 inch baking panwooden spoon