Directions
- 1Mix the chicken mince with garlic, parsley, cumin, oregano and paprika.
- 2Spread the mixture over the tortillas.
- 3Fry the tortillas in a frying pan.
- 4Fry the potatoes until golden brown.
- 5Assemble the gyros: add tzatziki, potatoes, red onion, cucumber and tomato on the tortillas.
Ingredients
- 2 white tortillas
- 125 g chicken mince
- 40 g cucumber
- 40 g tomato
- 20 g tzatziki dip
- 75 g white potato
- 3 g olive oil
- 1 to taste red onion
- 1 clove garlic
- 1 tbsp fresh parsley
- 0.5 tsp cumin
- 1 tsp oregano
- 1 tsp paprika
Equipment
frying panbowlspoonknife
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